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    Chinese Sesame Shrimps


    Source of Recipe


    internet

    List of Ingredients




    1 tb sesame seeds
    2 tb sesame oil
    2 tb olive oil
    1 1/2 lbs large shrimps, shelled and deveined
    1/2 cup chopped cilantrillo
    Salt and pepper to taste
    1 tb brown sugar
    1 tb light Soy sauce

    Preheat the oven to 300 F. Toast the sesame seeds until golden brown. Heat the oils in a heavy skillet, over medium high heat. Add the shrimps, cilantrillo, salt and pepper, and sugar. Sauté for 3 minutes. Reduce heat to low, add soy sauce and stir. Remove from heat and sprinkle with sesame seeds. Serve hot with toothpicks, as an appetizer. Accompany with onion buns or with several kinds of crackers

    Recipe




 

 

 


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