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Shrimp Fried Rice




Source of Recipe


Internet


List of Ingredients




1 1/2 cups uncooked white rice
3 cups water
4 tablespoons vegetable oil
1 cup fresh bean sprouts
1/2 cup chopped onion
1 1/2 cups cooked medium shrimp, peeled and
deveined without tail
1/4 cup chopped green onion
2 eggs, beaten
1 teaspoon salt
1/4 teaspoon ground black pepper
4 tablespoons soy sauce
1/4 teaspoon sesame oil


Recipe



1 In a saucepan bring water to a boil. Add rice and stir.
Reduce heat,cover and simmer for 20 minutes. Set aside
and allow rice to cool.
2 Heat a large skillet or wok for 2 minutes. When the
skillet or wok is hot, pour in vegetable oil, bean
sprouts and onions. Mix well and cook for
3 minutes.
3 Mix in cooled rice and shrimp and cook for another
3 minutes. Stirring constantly.
4 Mix in green onions, eggs, salt, pepper, soy sauce and
sesame oil. Cook for another 4 minutes, stirring
continuously, until eggs are cooked and everything is
blended evenly.