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Christmas Casserole




Source of Recipe


Internet


List of Ingredients




1 can salmon( 6 1/2 ounces)
2 cup soda crackers-coarsely crush
1 can corn, creamed, 14 oz
1 cup cheddar cheese, grated
1/4 cup milk
1/4 cup green pepper, cubed
1 egg
1/8 teaspoon pepper
1 teaspoon butter
2 teaspoon almonds, thin sliced


Recipe



Preheat oven to 450F. Drain salmon in large bowl. Remove skin and bones. Flake. Crush soda crackers with rolling pin coarsely. Add to salmon, reserving 2 Tbs. Add corn, cheese, milk, green pepper and pepper. Mix. Beat egg lightly with fork in small bowl and add to salmon-corn mixture. Mix well. Put in greased 6 cup casserole dish with lid. Smooth top. Top with reserved crushed soda crackers and dot with butter. Sprinkle top with thin sliced almonds. Bake covered 30 minutes at 35O . Uncover for last 5 minutes.