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    Cinnamon Pecans


    Source of Recipe


    Internet

    List of Ingredients




    Beat one egg white and one tablespoon of cold water together until frothy. Stir 1 pound of Pecans into mixture.

    In another bowl, mix 1 cup sugar, 1 teaspoon salt and 1 tablespoon cinnamon. Stir pecans into the sugar mixture until well coated.

    Spread on large cookie sheet and bake at 275 F for 45 minutes. Stir every 15 minutes.

    Recipe




 

 

 


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