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    Cran-Orange-Apple Sauce


    Source of Recipe


    Internet

    List of Ingredients




    2 cups sugar
    3 whole cloves
    1/2 cup water
    1 orange, chopped with skin and pulp
    1 2-inch cinnamon stick
    4 cups cranberries
    1 apple, peeled and chopped
    1/2 cup brandy

    Combine sugar, cloves, water, cinnamon and orange. Boil for 5 to 10 minutes. Drop cranberries and apple into this syrup. Cook until cranberries pop. Remove from heat, let cool, and add brandy. Chill before serving. Freezes well

    Recipe
 

 

 

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