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Cranberry Cake




Source of Recipe


Internet


List of Ingredients




1-1/2 cups sugar
2 eggs
3/4 cup butter (melted and cooled)
1/4 cup Torani Italian Syrup- almond flavor
1-1/2 cups flour
2 cups frozen cranberries
1/2 cup pecans


Recipe



Preheat oven to 350 degrees. Grease 9-inch pan (decorative pans with loose bottoms work well also). Beat sugar and eggs until fluffy, add butter and almond syrup. Mix well. Stir in flour, cranberries and pecans. Pour batter into prepared pan and bake one hour.