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    Rosy Meatballs


    Source of Recipe


    Internet

    List of Ingredients




    1 pound Laura's Lean Ground Beef or Ground Round
    1/2 cup bread crumbs
    1 beaten egg
    1/2 small onion, minced
    1/4 teaspoon dry mustard
    Sauce:
    20 ounces whole berry cranberry sauce
    1 cup tomato sauce
    salt and pepper to taste

    Recipe



    1. Mix first five ingredients well. Shape into bite-sized meatballs.

    2. Bake in conventional oven at 350 degrees for approximately 15-20 minutes. Be sure not to overcook.

    3. Meanwhile, combine whole berry cranberry sauce and tomato sauce.

    4. Simmer sauce on stovetop for approximately 15-20 minutes. Pour over meatballs and serve.

    Makes 6 servings.

    Cooking Tips: When shaping meatballs, use a melon baller. They will make perfectly rounded, bite-sized meatballs.


 

 

 


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