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    Rum Eggnog Bundt Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 box yellow cake mix (2 layer size)
    1/2 cup sliced almonds
    1/2 tsp ground nutmeg
    2 Tbls rum or 1 Tbls rum extract
    2 eggs
    1 1/2 cups eggnog
    1/4 cup melted margarine

    Grease bundt pan well. Press almonds on the bottom of the pan. Mix
    all other ingredients well for five minutes. Pour into the bundt
    pan. Bake at 350 F oven for 50-60 minutes, or until a toothpick
    inserted in the cake comes out clean. Cool 10 minutes and then
    invert onto a plate.

    Recipe
 

 

 

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