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Toasted Seasoned Pecans




Source of Recipe


Internet


List of Ingredients




1 pound of pecan halves
1 tablespoon of seasoned salt
1/4 cup of butter or margarine

Place the pecans in a 1 1/2 quart microwave-proof casserole. Sprinkle with seasoned salt. Cut butter in 8 pieces and space evenly on top of pecans. Cook, uncovered on HIGH for 5 to 6 minutes, stirring once or twice during cooking to distribute butter. Makes 1 pound


Recipe