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Chocolate Brittle




Source of Recipe


Internet


List of Ingredients




Saltine Crackers (salted about 40)
2 sticks of butter
1 cup brown sugar
12oz Chocolate chips (semi sweet or milk chocolate)
chopped nuts (almonds, peanuts or whatever you like)



Recipe



In Large Cookie Sheet line up crackers 8x5 Melt 2 sticks of butter on low/med heat until melted add brown sugar and raise heat to med/high whisk continuously for 3 minutes (until thickened and bubbly). Pour over crackers and spread out evenly. Bake in 400° oven for 5 minutes.

Take out of oven and while hot add chocolate chips and spread out evenly top with chopped nuts. Put in refrigerator for 2 hours. Break into pieces and enjoy!