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Cranberry and Vanilla Chip Cookies




Source of Recipe


Internet


List of Ingredients




1/2 cup margarine or butter, softened
1 1/3 cups sugar
2 eggs
1 teaspoon imitation butter flavor
1 3/4 cups All Purpose Flour
1 cup rolled oats
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 cup sweetened dried cranberries
2/3 cup white vanilla chips



Recipe



Heat oven to 350°F. Grease cookie sheets. In large bowl, combine margarine and sugar; beat until light and fluffy.

Add eggs and butter flavor; mix well.

Lightly spoon flour into measuring cup; level off. Add flour, oats, baking soda and salt; mix well. Stir in cranberries and vanilla chips. Drop dough by rounded tablespoonfuls 2 inches apart onto greased cookie sheets.
Bake at 350°F. for 9 to 11 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheets. Coolon wire racks 15 minutes or until completely cooled.

3 dozen cookies