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    Roasted Sweet Potatoes with Rosemary


    Source of Recipe


    Internet

    List of Ingredients




    3 sweet potatoes, peeled, cut into small chunks
    Kosher salt (to taste)
    Fresh ground pepper (to taste)
    Olive oil
    Fresh rosemary, chopped fine

    Recipe



    Mix all together on a half-sheet pan. Roast in oven at 400 for about 40 minutes, mixing every so often.

    NOTE: This works well with any potato or yam.


 

 

 


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