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    Almond Cream Spritz


    Source of Recipe


    Internet

    List of Ingredients




    1 Cup Butter, softened
    1 Package Cream cheese, soften (3 oz)
    1/2 Cup Sugar
    1/2 Teaspoon Almond extract
    1/4 Teaspoon Vanilla
    2 Cups All-purpose flour
    Almonds, finely chopped

    Beat butter and cream cheese in a large mixing bowl till combined. Add sugar, almond extract and vanilla; beat till combined. Beat in flour. Cover chill dough for 30 minutes or till easily worked but not too stiff. Pack dough into a cookie press. Force dough through press onto ungressed cookie sheet. Bake in a 375~F oven for 8 to 10 minutes or till edges of cookies are firm but not brown. Remove cookies and cool on wire racks. Makes about 60.

    Recipe




 

 

 


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