Almond Cream Spritz
Source of Recipe
Internet
List of Ingredients
1 Cup Butter, softened
1 Package Cream cheese, soften (3 oz)
1/2 Cup Sugar
1/2 Teaspoon Almond extract
1/4 Teaspoon Vanilla
2 Cups All-purpose flour
Almonds, finely chopped
Beat butter and cream cheese in a large mixing bowl till combined. Add sugar, almond extract and vanilla; beat till combined. Beat in flour. Cover chill dough for 30 minutes or till easily worked but not too stiff. Pack dough into a cookie press. Force dough through press onto ungressed cookie sheet. Bake in a 375~F oven for 8 to 10 minutes or till edges of cookies are firm but not brown. Remove cookies and cool on wire racks. Makes about 60. Recipe
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