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    Chocolate Chip Butter Cookies


    Source of Recipe


    Internet

    List of Ingredients




    1 cup butter (no substitutes)
    1/2 tsp vanilla extract
    2 cup all-purpose flour
    1 cup confectioner's sugar
    1 cup (6-oz) miniature semi-sweet chips

    Recipe



    Melt butter in microwave or double boiler; stir in vanilla (cool completely). In a large bowl, combine flour with sugar; stir in butter mixture and chocolate chips (mixture will be crumbly). Shape into 1-inch balls. Place approximately 2 inch apart on ungreased baking sheets; flatten slightly. Bake at 375 F for 12 minutes or until edges become golden brown. Cool on a wire rack. Makes about 4 dozen.

 

 

 


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