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    Chocolate Lovers Caramel Squares


    Source of Recipe


    Internet

    List of Ingredients




    1 package semisweet chocolate chips -- any kind
    (I use Nestles)
    2 tablespoons shortening
    30 caramel candies -- Kraft preferred
    2 tablespoons water
    3 tablespoons butter
    1 cup peanuts or walnuts

    Recipe



    Melt chocolate chips and shortening over pan of hot water. Spread evenly on bottom of baking pan lined with aluminum foil. Place in refrigerator until firm; about 15 minutes. Melt caramels, butter, and water over hot water. Add nuts and spread over chocolate. Refrigerate until firm. Pour remaining chocolate over caramels. Let set for about 1 hour. Cut into 1" squares.

    Makes 36.

    I use chopped walnuts.

    NOTES : Candies made of layered chocolate, caramel and nuts.
 

 

 

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