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    Fudgy Oatmeal Butterscotch Cookies


    Source of Recipe


    Internet

    List of Ingredients




    1 devil's food cake mix
    1-1/2 cups quick cooking or old fashioned oats, uncooked
    3/4 cup butter, melted
    2 large eggs
    1 tablespoon oil
    1 teaspoon vanilla extract
    1-1/4 cups mini-chocolate chips
    1 cup butterscotch chips

    Recipe



    Preheat oven to 350 degrees F.

    In a large bowl combine all ingredients except chocolate and butterscotch chips; mix thoroughly. Stir in chips. Drop by heaping teaspoons onto ungreased cookie sheet, 2 inches apart.

    Bake 10 to 12 minutes. Cool 1 minute on cookie sheet, remove to rack and cool completely. Store in airtight container.
 

 

 

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