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    Marshmallow Brownie Cookies


    Source of Recipe


    Internet

    List of Ingredients




    1/2 C. butter or margarine
    1 C. granulated sugar
    1 egg
    1 tsp. vanilla extract
    1 3/4 C. flour
    1/2 tsp. salt
    1/2 tsp. baking soda
    1/2 C. cocoa
    1/2 C. milk
    1/2 C. chopped nuts (optional)
    Large marshmallows, cut into thirds

    Cream together butter and sugar. Add egg and vanilla and mix well. Sift together flour, salt, soda, and cocoa. Add dry ingredients to mixture alternating with the milk. Stir in nuts. Drop by teaspoonfuls onto a greased cookie sheet approximately 2 inches apart. Bake at 350ºF for 9 minutes and remove from oven. Immediately place a marshmallow piece on the top of each cookie and bake for 2 more minutes. When cookies are cool, frost each cookie with chocolate icing.

    Chocolate Icing
    1/2 C. margarine
    3 T. milk
    1 tsp. vanilla extract
    1/3 C. cocoa
    4 C. confectioners' sugar

    Mix ingredients together well and frost tops of cooled cookies.

    Recipe




 

 

 


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