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    Grilled New York Steak with Rum Butter


    Source of Recipe


    Internet

    List of Ingredients




    1/4 cup rum
    1 tablespoon shallots -- chopped
    4 tablespoon butter or margarine
    1 tablespoon parsley -- chopped
    2 teaspoons lime juice
    1/2 teaspoon Tabasco pepper sauce
    4-10 ounce New York steaks

    Recipe



    In saucepan, combine rum and shallots, bring to a boil Be very careful as rum could ignite! Reduce heat, simmer 2 minutes. Stir in butter, parsley, lime juice and Tabasco. Brush steaks with rum butter.

    Grill or broil steaks 6" from heat. Cook about 8 minutes, turning steak once. Brush with rum butter occasionally. Heat any remaining rum butter to boil and serve with steaks. Serve with additional Tabasco sauce if desired.

 

 

 


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