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    Lorraine Faugno Baked Beans


    Source of Recipe


    Buddy Cookbook

    List of Ingredients




    1 can Pork and Beans (1 gallon )
    1 large , chopped onion
    1 cup chopped celery
    1 cup Worcestershire sauce
    1 cup prepared mustard
    1 cup sorghum molasses
    1 Tablespoon black pepper
    1 chopped jalapeno pepper

    Topping:
    1/2 pound cooked bacon
    3 handfuls brown sugar
    3 handfuls flour
    Enough bacon drippings to make
    it crumbly.

    Recipe



    Pour beans and the next seven ingredients into an extra large baking dish. Cover with the bacon mixture. Cook in heated oven for 2 1/2 hours.

 

 

 


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