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    Mexican Potato Salad


    Source of Recipe


    Internet

    List of Ingredients




    10 medium or 7 large potatoes
    1 15 oz can black beans
    1 15 oz can garbanza beans
    1 15 oz can kidney beans
    1 15 oz can Mexican corn
    1 red bell pepper, chopped
    5 stalks celery, chopped
    1 bunch cilantro, chopped
    1 bunch green onions, chopped
    salt and pepper to taste

    Mix together:

    2-4 Tablespoons fresh lime juice
    1/2 cup light mayonnaise
    1/2 cup light sour cream
    16 oz. fresh mild salsa

    Add to other ingredients and stir.

    Recipe
 

 

 

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