Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Peach Mint Barbecued Chicken on a Bun




Source of Recipe


Internet


List of Ingredients




1 teaspoon salt
1/8 teaspoon pepper
2 chicken breasts, split
4 buns, toasted
4 slices Swiss cheese
4 slice baked ham
1 lettuce leaves

PEACH-MINT SALSA
2/3 cup peach, chopped
1/3 cup scallions, sliced
1 tomato, chopped
1 1/2 tablespoon mint
1/4 teaspoon chili powder

SAVORY GRILLED PEACHES
4 peaches

Combine seasoned salt and pepper. Loosen one edge of chicken skin and rub seasoning mixture underneath skin.

Cook chicken skin-side down on covered grill over medium, indirect heat about 30-25 minutes or until chicken is tender and no longer pink. Remove and discard skin.

Serve chicken on buns topped with cheese, ham, and salsa. Garnish with lettuce. Serve with Savory Grilled Peaches.

PEACH-MINT SALSA (makes about 1 1/2 cups):
In small bowl, combine all salsa ingredients. Refrigerate leftovers.

SAVORY GRILLED PEACHES:
Cut 4 fresh peaches in half. Cook on covered grill over medium, indirect heat 4 minutes. Turn and cook an additional 4 minutes or until heated through.

Yield: 4 servings


Recipe