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Southwest Style Hot Dogs




Source of Recipe


Internet


List of Ingredients




2 tomatoes, diced
2 serrano peppers, diced(or jalapenos will work)
½ medium onion, diced
3 Tbsp mustard
1 Tbsp cilantro
6 spicy sausage links, hot dog size(or regular hot dog franks will do)
6 hot dog buns


Recipe



- Prepare mustard salsa ahead of time. In a small bowl, combine tomato, serranos, onion,
mustard and cilantro. Stir together and set aside.
- Preheat grill to medium heat. Place dogs directly over heat for 5 minutes, careful not to let
them get too black, turn and cook for 3 more minutes. Remove from heat.
Toast buns for 1 to 2 minutes. Remove from grill, insert dog and cover with salsa.