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    The Perfect Hamburger


    Source of Recipe


    Internet

    List of Ingredients




    1 egg, lightly beaten
    2 tablespoons chili sauce
    1 teaspoon dried minced onion
    1 teaspoon prepared horseradish
    1 teaspoon Worcestershire sauce
    1/2 teaspoon salt
    Pinch pepper
    1 pound lean ground beef
    4 hamburger buns, split
    Optional toppings: sliced tomato, onion, pickles and condiments

    Recipe



    In a large bowl, combine the first seven ingredients. Add beef and mix well. Shape into four 3/4-inch thick patties. Grill, uncovered, over medium-hot heat for 5 to 6 minutes on each side or until meat is no longer pink. Serve on buns with toppings of your choice. Yield: 4 servings.


 

 

 


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