member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bones      

Recipe Categories:

    Banana Cream Brownie Dessert


    Source of Recipe


    Internet

    List of Ingredients




    1 package (13x9-pan size) fudge brownie mix
    1 cup (6 ounces) semisweet chocolate chips, divided
    3/4 cup dry roasted peanuts, chopped, divided
    3 medium bananas
    1-2/3 cups cold milk
    2 packages (5.1 ounces each) instant vanilla pudding mix
    1 carton (8 ounces) frozen whipped topping, thawed

    Recipe



    Prepare brownie batter according to package directions for fudge-like brownies. Stir in 1/2 cup chocolate chips and 1/4 cup peanuts. Spread into a greased 13x9x2-inch baking pan. Bake at 350 degrees for 28-30 minutes or until toothpick inserted comes out clean. Cool on wire rack. Makes 12 to 15 servings.

    Slice bananas; arrange in a single layer over brownies. Chop the remaining chocolate chips. Sprinkle 1/4 cup chopped chips and 1/4 cup peanuts over bananas. In a mixing bowl, beat the milk and pudding mixes on low speed for 2 minutes. Fold in whipped topping. Spread over the top. Sprinkle with remaining chips and peanuts. Refrigerate leftovers.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |