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Chocolate Cream Cheese Marble Brownies




Source of Recipe


Internet


List of Ingredients




1 (4-ounce) package German sweet chocolate
2 tablespoons butter or margarine
2 eggs
1 teaspoon vanilla
3/4 cup sugar
1/2 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt

Recipe



Melt chocolate and butter together and cool. Beat eggs, vanilla, and sugar together in small bowl until thick. Sift together flour, baking powder, and salt; then add to the egg mixture and beat well. Blend in cooled chocolate mixture. Set aside. Spread half of chocolate mixture into greased and floured 8x8-inch pan. Pour Cheese Mixture over. Top with rest of chocolate mixture and swirl to marble. Bake at 350° for 40-45 minutes. Cut in squares when cool.

CHEESE MIXTURE:
1 (3-ounce) package cream cheese
1/4 cup sugar
1 egg
1/2 teaspoon vanilla

Cream cheese and sugar until fluffy. Blend in egg add vanilla.