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    Custard's Last Stand Cooked Custard


    Source of Recipe


    Internet

    List of Ingredients




    2 cups of milk
    2 eggs, beaten
    3/4 cup sugar
    1 Tablespoon of vanilla extract

    Recipe



    Heat milk in double boiler (I used microwave).
    Stir in 1 cup warm milk into eggs in bowl.
    Stir egg mixture into remaining milk.
    Add sugar and mix well.
    Cook over boiling water until thickened, stir constantly.
    Stir in vanilla. Pour into container.
    Chill until ready to serve.
    Sprinkle with nutmeg (optional).

 

 

 


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