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Danish Pudding




Source of Recipe


Internet


List of Ingredients




1 cup shortening
3 eggs beaten
1 Tbsp grated orange rind
3 cups sifted flour
1 tsp salt
1 cup chopped pecans
1-3/4 cups sugar
1 Tbsp orange juice
1 cup buttermilk
1-1/2 tsp soda
1-8ounce chopped dates

Recipe



Cream shortening and sugar
Add beaten eggs,orange juice and rind
Add dry ingredients alternately with buttermilk
Fold in dates and pecans
Pour into a greased and floured stem or bunt pan
Bake in a preheated 350 oven for 1 hour. As soon as pudding comes from oven pour over it: 1 cup orange juice, grated rind and 1 cup sugar
Combine and stir until sugar is dissolved
After adding sauce let cool completely before removing from the pan
Store in a tightly covered container