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    Peppermint Mouse in Chocolate Cups


    Source of Recipe


    Internet

    List of Ingredients




    Serves 8

    2 cups heavy cream
    1/2 cup powdered sugar
    1 teaspoon unflavored gelatin
    2 tablespoons water
    1 teaspoon green mint flavoring OR 1/4 cup green creme de menthe
    8 chocolate cups

    Beat heavy cream and powdered sugar until stiff. Dissolve gelatin in water. Add dissolved gelatin slowly and stir well. Add mint flavoring or creme de menthe and stir thoroughly. Place in chocolate cups and garnish as desired. Chill until ready to serve.

    Recipe
 

 

 

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