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Apricot Horns




Source of Recipe


Internet


List of Ingredients




1 pound of oleo
4 cups of flour or more if needed for soft dough
1 pound of cottage cheese

Mix together until it makes a nice dough. Roll into walnut size balls, then flatten. Put 1 teaspoon filling in center and fold over, making crescent shape. Filling: Cook 1 box apricots as directed on package. Add 2 tablespoons tapioca, sweeten to taste. I use 1 envelope of Sweet 'N' Low. Bake at 350ºF. for 15-20 minutes.

Recipe