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    Apple Cobbler with Vanilla Ice Cream


    Source of Recipe


    Internet

    List of Ingredients




    4 apples, sliced
    1/4 c sugar
    1 pn salt
    1/2 c cold butter, cut
    -into small pieces
    3/4 c flour
    1/2 c Light brown sugar
    1 pt Vanilla ice cream

    Recipe



    Preheat oven to 350F.

    Toss apples, sugar and salt together.

    Divide equally among 4 individual oven proof bowls.

    Combine butter and flour with fingertips until mixture is crumbly and has the texture of oatmeal.

    Add brown sugar, allowing lumps to remain in mixture.

    Distribute evenly over apples.

    Bake 30 minutes. Serve warm or cold with vanilla ice cream.


 

 

 


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