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Baked Chocolate Fudge Pudding




Source of Recipe


Internet


List of Ingredients




3 Tablespoons shortening or margarine
3/4 cup sugar
1 cup flour
1-1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
1/2 cup chopped nuts
1 cup brown sugar
1/4 cup cocoa
1/4 teaspoon salt
1-1/2 cups boiling water


Recipe



Cream together shortening/margarine and sugar. Sift together flour, baking powder, and salt. Add dry ingredients to creamed mixture alternately with 1/2 cup of milk. Fold in 1/2 cup chopped nuts. Put batter into ungreased 9-inch baking pan.

Mix together brown sugar, cocoa, and salt. Sprinkle over top of batter. Do not stir. Pour 1-1/2 cups boiling water over all. Bake at 350 for 40 to 45 minutes. Serve with whipped cream or ice cream. Best served warm.