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Blueberry Peach Cobbler




Source of Recipe


Internet


List of Ingredients




1 cup sugar
1 cup all-purpose flour
2 tsp. baking powder
1 tsp. salt
1 cup whole milk
1/2 cup margarine, melted
3 medium peaches, peeled, sliced, lightly sugared
2/3 cup blueberries
Vanilla ice cream, optional

Combine dry ingredients in a medium mixing bowl. Combine milk and margarine. Pour over dry ingredients. Mix until smooth. Pour into a greased 12 x 8 x 2 - inch glass baking dish. Spread peaches evenly over top of batter. Sprinkle with blueberries. Bake at 350 F for 50 minutes or until batter rises through the fruit and top is golden brown. Serve cobbler warm, topped with vanilla ice cream. Makes 8 to 10 servings.


Recipe