Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Bread Pudding Puerto Rico Style




Source of Recipe


Internet


List of Ingredients




1/4 lb. of white bread (about 8 slices)
3 eggs, lightly beaten
1 1/2 c. of milk
1 c. of sugar
1/2 c. of raisins
1/2 c. of self-rising flour
3 tbs. of melted butter
1 tsp. of vanilla extract
1/4 tsp. of baking powder
1/4 tsp. of cinnamon


Recipe



Pre heat your oven to 350º.

Tear the bread into small pieces.

Mix with the bread pieces, the eggs lightly beaten, the milk, the sugar, the raisins, the melted butter, the flour, the vanilla extract, the baking powder, and cinnamon.

Pour the mix into a greased 1 1/2-quart baking dish and bake in
oven for 45-55 minutes.

Allow to cool,cut in squares and serve warm or at room temperature.

Tips
Spray your baking pan with a "Pam-like" spray for easy cleaning.