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Chocolate Chip Blonde Brownies




Source of Recipe


Internet


List of Ingredients




1 cup flour
1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/2 teaspoon salt
1/2 cup nuts, chopped
1/3 cup butter or margarine
1 cup brown sugar, packed
1 egg, slightly beaten
1 teaspoon vanilla
6 ounces semisweet chocolate chips



Recipe



Sift together flour, baking powder, soda and salt. Add nuts; mix well and set aside.

Melt butter in saucepan and remove from heat (If margarine is used, add 1 tablespoon hot water). Add brown sugar and beat well. Let cool.

Add egg and vanilla and blend. Add flour mixture, a little at a time, mixing well after each addition.

Spread into a greased 8 x 8-inch square pan. Sprinkle chocolate chips evenly over top.

Bake at 350 degrees for 20 to 25 minutes. DO NOT OVERBAKE. Cool in pan and cut in squares.

NOTE: Recipe may be doubled, but use a 9 x 12-inch pan.