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    Chocolate Peanut Butter Ice Cream


    Source of Recipe


    internet

    List of Ingredients




    1 can (16 oz.) chocolate syrup
    1 can (14 oz.) sweetened condensed milk
    2 or 3 bars (1-oz. each) unsweetened baking chocolate, melted
    4 cups of whipping cream
    1 2/3 cups peanut butter chips, 10 oz. bag

    Recipe



    Stir chocolate syrup and sweetened condensed milk into melted chocolate in a large bowl. Stir in whipping cream. Beat on low to medium with an electric mixer until soft peaks form. Fold in peanut butter chips.

    Spread into a 13x9 inch pan. Cover and refrigerate for 8 hours or until firm.

    16 servings
 

 

 

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