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Penny's Peanut Butter Chip Brownies




Source of Recipe


Buddy Cookbook


List of Ingredients




4 egg whites
1/2 cup buttermilk
2-1/2 ounce jar prunes, baby food
1 teaspoon vanilla
3/4 cup cocoa
1/2 teaspoon baking soda
1/2 cup boiling water
1-3/4 cups sugar
1 cup all-purpose flour
1/2 cup whole-wheat flour
1-1/4 cups peanut butter chips

Preheat oven to 350 degrees.

Beat egg whites until foamy. Stir in buttermilk, prunes and vanilla. Set aside.

In a large mixing bowl, combine cocoa and baking soda; add boiling water and stir until mixture thickens. Stir in egg-white mixture until smooth. Add sugar and flours; blend completely. Stir in peanut butter chips.

Pour batter into a 13 x 9-inch baking pan lightly coated with nonstick cooking spray. Bake 30 minutes. Cool before cutting.



Recipe