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Angel Food Doughnuts




Source of Recipe


Internet


List of Ingredients




1/2 Cup Sour cream
1/2 Cup Sour milk
1 Cup Sugar
3 Eggs
1 Teaspoon Vanilla
1/2 Teaspoon Baking soda
1/4 Teaspoon Nutmeg
2 Teaspoon Baking powder
1/4 Teaspoon Salt
4 Cup Flour or enough to make a soft dough

Beat cream and sour milk together until foamy. Add sugar and beat again. Add eggs, one at a time, beating well after each addition. Add vanilla. Sift 2 cups flour with the other dry ingredients and add to the first mixture. Add enough flour to make a soft dough. Knead lightly. If possible, let stand at least one hour before rolling our 1/2 thick. Cut with doughnut cutters and fry in deep fat at 385 F degrees.


Recipe