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Brunch Souffle




Source of Recipe


Internet


List of Ingredients




1/2 cup chopped purple onion. (or I prefer green onions)
1 cup shredded cheddar cheese (4 oz)
1/2 cup chopped bell pepper
1/2 cup chopped celery
Browned crumbled sausage (or meat of your choice)
1 or 2 4 oz cups mushrooms
2 crushed garlic cloves
1 1/2 cup milk
3 eggs
salt & pepper to taste
3/4 cup bisquick


Recipe



Heat oven to 400 degrees. Grease 10 x 1 1/2" pie plate. Mix and
pour ingredients into pie plate and bake until golden brown or
until knife comes out clean. 30 to 35 minutes.
Let stand 5 to 10 minutes before serving.
Top with hollandaise.
A bottle of Korbel champagne doesn't hurt anything here either!