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    Scotch Eggs


    Source of Recipe


    internet

    List of Ingredients




    2 teaspoons flour
    salt and pepper
    paprika
    3 hard boiled eggs
    1 drop hot sauce
    1/2 pound sausage
    1 egg, beaten
    bread crumbs

    Season flour with salt, pepper and paprika. Roll the shelled eggs in flour. Add drop of hot sauce to sausage, divide into 3 equal parts and cover each egg as evenly as possible to keep egg shape. Brush with beaten egg. Roll in bread crumbs. Bake at 350F for 30 to 35 minutes.

    Recipe
 

 

 

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