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Chicharrones De Pollo(Chicken Crackling)




Source of Recipe


Internet


List of Ingredients




3 pounds chicken breasts -- cut up as for carnitas)
1 teaspoon oregano
3 cloves garlic
1/2 cup rum
lemon (lime) juice
1 cup flour
salt and pepper
1/4 cup oil

Marinate the chicken breasts or pork chunks in rum or brandy and spices for 1/2 hour. Dredge in flour and then fry in hot oil until done.

Servings: 6

Recipe