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Ahi Tuna Poki




Source of Recipe


Internet


List of Ingredients




8 oz. Ahi tuna, "Sashimi" grade, diced
1 tbsp. green onions, sliced thin on bias
1 oz. Poki Dressing
2 tbsp. Seaweed Salad



Recipe



Garnishes:
Wasabi
Crispy Lotus Roots
Chives
Black & White Sesame Seeds

Working on a extremely clean surface, dice Tuna into 1/8" by 1/8" dice. Place in a non reactive bowl over ice. Fold into tuna green onions, seaweed salad, & poki dressing. Stack tuna mixture on crispy lotus root chips, and garnish with remaining ingredients.

Ahi Poki Dressing
1/4 cup Sesame Oil
1/4 cup Lite Soy Sauce
1 tbsp. Fresh Grated Ginger
1 tspn. Chili Paste (sambal)
Combine all ingredients in a blender. Process 1 minute, reserve and refrigerate.