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    Baked Lobster Casserole


    Source of Recipe


    Internet

    List of Ingredients




    2 lbs. lobster meat, cooked, cooled, and cut into bite-size pieces
    1/3 cup butter
    1 clove garlic, minced
    1/2 cup cracker crumbs
    3/4 cup Monterey Jack cheese, shredded
    1 tablespoon butter

    Recipe



    Preheat oven to 400 degrees.

    Sauté the garlic in 1/3 cup of butter. Do not brown.

    Mix the lobster with the butter & garlic in a casserole dish.

    Top with cracker crumbs and cheese.

    Dot with remaining butter.

    Bake for about 12 to 15 minutes.

    Serve with Rice.

 

 

 

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