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    Barbecued Bluefish


    Source of Recipe


    Internet

    List of Ingredients




    Bluefish
    2 tablespoons of olive oil or vegetable oil
    2 cloves garlic, crushed
    2 tablespoons of chopped scallions
    1 tablespoon of soy sauce
    1/3 cup of catsup or chili sauce
    2 teaspoons of orange juice
    1/8 teaspoon of dried oregano
    1/4 teaspoon of pepper

    Preheat broiler. Place bluefish skin side down on well-greased broiler rack. Combine remaining ingredients and spoon mixture over fish. Broil so fish is 2 inches from heat about 8 minutes, or until fish flakes easily. Two bluefish about 2 pounds each, split and dressed, will serve 6-8.

    Recipe




 

 

 


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