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Blackened Yellow Fin Tuna Steak




Source of Recipe


Internet


List of Ingredients




Cilantro Lime Salsa

2 medium tomatoes, diced
1 green pepper, diced
1/2 red onion, diced
1/2 bunch cilantro, finely minced
juice of 1 fresh lime
1/8 cup sugar

Mix thoroughly and refrigerate.

Black Beans

2 15 ounce cans black beans
2 tablespoons jalapeno, diced
1 tablespoon ground cumin

Mix thoroughly and simmer.

Tuna Steaks

2 yellow fin tuna steaks
1/2 cup blackened seasoning

Dredge steaks liberally with blackening. Cook in hot skillet 3 to 4 minutes per side. Serve tuna on bed of hot black beans. Serve with cilantro line salsa over top. Garnish with tomato basil tortilla chips and remaining cilantro.


Recipe