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    Blackened Yellow Fin Tuna Steak


    Source of Recipe


    Internet

    List of Ingredients




    Cilantro Lime Salsa

    2 medium tomatoes, diced
    1 green pepper, diced
    1/2 red onion, diced
    1/2 bunch cilantro, finely minced
    juice of 1 fresh lime
    1/8 cup sugar

    Mix thoroughly and refrigerate.

    Black Beans

    2 15 ounce cans black beans
    2 tablespoons jalapeno, diced
    1 tablespoon ground cumin

    Mix thoroughly and simmer.

    Tuna Steaks

    2 yellow fin tuna steaks
    1/2 cup blackened seasoning

    Dredge steaks liberally with blackening. Cook in hot skillet 3 to 4 minutes per side. Serve tuna on bed of hot black beans. Serve with cilantro line salsa over top. Garnish with tomato basil tortilla chips and remaining cilantro.

    Recipe




 

 

 


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