Blackened Yellow Fin Tuna Steak
Source of Recipe
Internet
List of Ingredients
Cilantro Lime Salsa
2 medium tomatoes, diced
1 green pepper, diced
1/2 red onion, diced
1/2 bunch cilantro, finely minced
juice of 1 fresh lime
1/8 cup sugar
Mix thoroughly and refrigerate.
Black Beans
2 15 ounce cans black beans
2 tablespoons jalapeno, diced
1 tablespoon ground cumin
Mix thoroughly and simmer.
Tuna Steaks
2 yellow fin tuna steaks
1/2 cup blackened seasoning
Dredge steaks liberally with blackening. Cook in hot skillet 3 to 4 minutes per side. Serve tuna on bed of hot black beans. Serve with cilantro line salsa over top. Garnish with tomato basil tortilla chips and remaining cilantro.
Recipe
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