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    French-Fried Shrimp


    Source of Recipe


    Internet

    List of Ingredients




    2 lb unpeeled medium-size fresh shrimp
    1 cup all-purpose flour
    1 1/2 tsp baking powder
    1/2 tsp salt
    2/3 cup water
    3 tbsp lemon juice
    1 tbsp vegetable oil
    1 large egg, lightly beaten
    vegetable oil

    Recipe



    Peel shrimp, leaving tails intact; devein, if desired. combine flour, baking powder, and salt in a medium bowl. Add water lemon juice, oil and egg; stir until smooth.
    Pour oil to depth of 2 inches into a Dutch oven; heat to 375 degrees. Dip shrimp into batter, and fry, a few at a time, until golden. Drain on paper towels.

 

 

 


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