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    LOBSTER SUPREME


    Source of Recipe


    Internet

    List of Ingredients




    10 ounce package frozen broccoli
    ¼ cup butter
    3 tablespoons all purpose flour
    2 cups whole milk
    ½ dairy sour cream
    ½ teaspoon salt
    ¼ teaspoon freshly ground pepper
    1/16 teaspoon, or less, ground nutmeg
    1/3 cup grated Parmesan Cheese
    3 cups lobster meat, cut in 1 inch chunks
    ½ cup finely ground buttered bread crumbs

    Cook broccoli in boiling salted water just until tender. Drain. Melt butter, blend in flour, add milk slowly, stirring constantly. Add salt, pepper and nutmeg. Stir until thickened. Stir in sour cream and half of the Parmesan Cheese. Place broccoli crosswise in the bottom of a buttered 8 by 8 by 2 inch casserole or baking dish. Place lobster on top of broccoli evenly. Pour sauce over all. Sprinkle with remaining Parmesan Cheese and the buttered crumbs. Bake at 350° for 20 minutes or until bubbly. Place under the broiler for a moment if the crumbs are not brown enough. Makes 4 to 5 servings.

    Recipe




 

 

 


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