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    Sesame Salmon Salad with Miso Dressing


    Source of Recipe


    Internet

    List of Ingredients




    Salmon fillet
    black and white sesame seeds

    Cut salmon into 2 oz slices (2 per person). coat with mixture of black and white sesame seeds. Pan fry on medium heat and set aside. Toss mixed greens with miso dressing and garnish with red onion and cherry tomatoes. Rest salmon on greens and serve.

    Miso Dressing:
    1 tbsp miso
    1 tbsp sesame oil
    1/4 cup brown sugar
    1/2 cup rice vinegar
    1 cup regular oil
    1/2 tsp garlic
    1 tsp ginger
    1/3 cup soy sauce (good quality)

    Whisk together first 5 ingredients and add garlic, ginger and soy sauce. Stir until blended.

    Recipe




 

 

 


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