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    Smoked Salmon Fettucine


    Source of Recipe


    Internet

    List of Ingredients




    1 cup smoked salmon
    1 cup half-n-half
    2 Tblsp butter
    1/2 tsp nutmeg
    1/4 tsp white pepper
    1 tsp dill, dried (use 1 Tblsp if fresh)
    1 Tblsp olive oil
    2 Tblsp parmesan cheese, grated

    Add salt to 2 qts. water and bring to a boil, add
    pasta, cook until al dente. Add olive oil to pasta and
    mix well.

    In a small sauce pan under medium heat, bring
    half-n-half and butter to a near boil, stirring
    continuously. Reduce 1/4 and add nutmeg and white
    pepper. Reduce heat, stirring constantly reduce 1/4
    more.

    Divide pasta on to four plates and pour white sauce
    over each serving of pasta. Top each serving with
    smoked salmon, parmesan, dill and serve.

    Recipe




 

 

 


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