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Spicy Blackened Catfish




Source of Recipe


Internet


List of Ingredients




2 teaspoons sweet paprika
1/2 teaspoon dried oregano, crumbled
1/2 teaspoon dried thyme, crumbled
1/4 teaspoon cayenne, or to taste
1/2 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 catfish fillets (about 1 pound)
1 large garlic clove, sliced thin
1 tablespoon olive oil
1 tablespoon unsalted butter
lemon wedges as an accompaniment



Recipe



In a small bowl combine the paprika, oregano, thyme, cayenne,
sugar, salt, and black pepper. Pat the catfish dry, and sprinkle
the spice mixture on both sides of the fillet, coating them well.
In a large skillet saute the garlic in the oil over moderately