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    Spicy Crabmeat Tacos


    Source of Recipe


    Internet

    List of Ingredients




    2 teaspoons vegetable oil
    1/4 cup finely chopped onion
    1 clove garlic, finely chopped
    9 ounces imitation crabmeat or cooked white fish, shredded
    3/4 cup Salsa - Homestyle Recipe (Mild)
    2 tablespoons chopped fresh cilantro
    1 1/2 cups shredded romaine lettuce
    1/4 cup finely chopped green bell pepper
    1/4 cup peeled, seeded and finely chopped cucumber
    6 (6-in.) corn tortillas, warmed

    HEAT oil in large skillet; add onion and garlic. Cook, stirring occasionally, until onion is tender. Stir in crabmeat, salsa and cilantro; cook until heated through.

    COMBINE lettuce, bell pepper and cucumber in medium bowl. Fill tortillas evenly with lettuce mixture and crabmeat mixture. Serve immediately.
    Makes 3 servings.

    Recipe




 

 

 


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